Dehydrating, Pantry Basics

Wanting to know how to save the produce from the garden, left over food, or the specials at the super market you want to purchase because your family uses and eats them alot?

Welcome to the world of Dehydration! A journey where you can furthe reduce the chemical load, increase nutritional value for you and the family, SAVE A TONNE of time and money, as well as always have a ready stocked pantry that will last months and in most cases, years!!!

Alot of people find dehydrating a little daunting. When do I blanch, what do I blanch, How long do I dehydrate for? Should I put in an oxygen absorber? What is safe to dehydrate? Are there any dangers?

All these questions and more will be answered with a digital booklet sent to your email FULL of charts, tips, tricks and all the helpful information you will need to get started!!

PLUS our own local Aussie Storm Shop has generously offered a discount code we can give you when purchasing your supplies. Local pick up is available from their warehouse on Enterprise Drive Beaudesert.

During the workshop we will be looking at how easy it is to make Taco seasoning, Italian Herbs, Onion Powder, Garlic Powder, 2 minute noodles, Pasta, and ready prepped meals. All without anticaking agents, chemicals you cant pronounce or any extra additives. Just pure, simply food!

Class will be approx  3 hours

10 Hawkins St Beaudesert

Limited Spaces and bookings essential